Soup, Salad and Sandwich Menu

Tomato Basil - Savory roasted tomatoes brimming with flavor slowly simmered in a rich cream sauce

Loaded Potato - Red and green peppers, bacon, ham, onions, and a perfect balance blend of mil, cream and spices 

Chicken Noodle Soup - Our twist on a classic chicken noodle soup made the old fashion way

Broccoli Cheddar Soup - A rich combination of cheese, cream, spices and broccoli simmered to perfection 

Chicken Tortilla Soup - Our freshly prepapred chicken tortilla soup features as zesty blend of corn, beans and roasted peppers

House Salad - Classic iceberg lettuce served with carrots, red cabbage, mixed greens, cucumbers, croutons and hardboiled eggs

Cobb Salad - Classic iceberg mix featuring mixed greens, tomatoes, blue cheese crumbles, avvacado, hardboiled egg, chicken and bacon 

Classic Nicoise - Served on a bed of lettuce and includes green beans, tuna, croutons, mushrooms, eggs, onions, olives, and bell peppers 

Chicken Caesar - Freshly cut iceberg lettuce topped with parmesan cheese, grilled chicken, romain lettuce blend, creamy Caesar dressing and croutons 

Chef Salad - Classic iceberg lettuce mix & mixed greens, ham, turkey, miced cheese blend, croutons, cucumbers, eggs and bacon 

Greek Salad - Mixed greens, iceberg lettuce mix, red and green bell peppers, onions, croutons, kalamata olives and feta cheese

Chicken Salad - Freshly chopped chicken with celery, grapes and light mayonnaise then seasoned to perfection 

BLT - A classice BLT sandwich with bacon, tomatoes and lettuce

Chicken Salad Sandwich - Our house speciality chicken salad served with lettuce and tomatoes 

Tuna Salad Sandwich - Our family tuna salad recipe served with green leaf lettuce and tomatoes 

Club Sandwich - Lettuce, tomatoes, bacon, ham, turkey, cheddar & swiss cheeses and mayonnaise 

Turkey Bacon Ranch Sandwich - Turkey, homemade ranch, think bacon, cheddar cheese, red onions, lettuce and tomatoes 

Grilled Cheese - A perfect blend of cheddar and havarti cheeses 

Veggie - Tomato pesto, spinach, lettuce, roasted red peppers, muchrooms, cucumbers, caramelized onions, and avacados